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Carménère and the Table: Discovering the Chilean Variety’s Gastronomic Side

Carménère and the Table: Discovering the Chilean Variety’s Gastronomic Side

por Gastón Musep | Sep 27, 2026 | Sommelier Pairing Guide

Some grape varieties seem almost destined for the table. Carménère is one of them. With its distinctive notes of green pepper, herbs, plum, dark fruit and spice, combined with moderate tannins and a generous structure, it can be an exceptionally versatile partner for...